Puddings, Cheese and Savoury Menu – sample menu

ALL AT £7.00
Roast Pine Nut & Pistachio Baklava, cinnamon honey drizzle, honeycomb ice-cream
Plum and Custard Tart, plum syrup
Honey Cheesecake, orange sauce
Vanilla Yoghurt Pannacotta, black cherries in brandy sauce, chocolate soil
Tropical Date and Coconut Sponge, spiced rum, caramel sauce
Banana Pancake, maple syrup, mixed berries, hazlenuts (Vegan)
Fresh Fruit Salad and Sorbet
Choice of “Ale” Rarebit, Welsh OR Salted Anchovy OR Bacon (on sliced or farmhouse bread)
Scotch Woodcock
Selection of Five Cheeses (stilton, brie, croxton’s mild cheddar, manchego, goat’s log)

Tea, Espresso (single) £1.50, Espresso (double) £2.50

Cappuccino £2.50, Latte £2.50, Americano and Macchiato £2.00, Double Macchiato £3.00